Winter Luncheon Menu

STARTING AT $32.50 PER GUEST | PLATED SERVICE AVAILABLE | WINTER EVENTS AND CORPORATE LUNCHEONS

Winter Luncheon Catering in Temecula Valley

Temecula Catering presents the Winter Luncheon menu, designed for corporate gatherings, seasonal celebrations, and daytime events throughout Temecula Valley. This menu features fresh salads, comforting entrées, and seasonal sides that create a warm and balanced luncheon experience.

Our culinary team prepares each dish fresh on site and provides professional service staff, elegant dinnerware, and full catering support to ensure a smooth and enjoyable event for your guests.

WINTER LUNCHEON CATERING PACKAGE

$32.50 per person plus tax and a 20 percent administrative fee (40 guest minimum)

Plated service available for an additional $7 per guest

Package Includes

  • Custom menu selections
  • On site menu preparation
  • Professional service staff
  • White china dinner plates
  • Silverware and service equipment
Choice of One
Salad
Baby Green Salad with Dried Cranberries, Feta, Candied Maple Pecans and Apple Cider Vinaigrette
or
Classic Caesar
Included Entrée and Side
Countryside Roulade with Fresh Cranberry Pecan Country Stuffing rolled in a Chicken Breast topped with Creamy Shallot and Thyme Gravy
or
Creamy Crushed Red Potatoes
or
Roasted Zucchini and Squash with Lemon and Garlic
or
Rolls and Butter

Perfect For

The Winter Luncheon menu is designed for daytime events that call for seasonal flavors and a balanced, comforting meal.

  • Corporate luncheons
  • Holiday office gatherings
  • Private daytime events
  • Winery luncheons
  • Seasonal celebrations
  • Business meetings

Serving Temecula and Surrounding Areas

Temecula Catering provides the Winter Luncheon menu throughout Temecula, Murrieta, Menifee, and surrounding communities. Our team caters at wineries, private venues, offices, and residences with professional setup and service options available.

FAQ

What is included with the Winter Luncheon menu?
The Winter Luncheon menu includes custom menu selections, on site menu preparation, professional service staff, white china dinner plates, and silverware.

Yes. The Winter Luncheon menu requires a 40 guest minimum.

Yes. Plated service is available for an additional $7 per guest.
Yes. The Winter Luncheon menu is commonly selected for corporate meetings, holiday luncheons, and private daytime events.

Request Winter Luncheon Catering in Temecula

Planning a corporate luncheon, holiday gathering, or private daytime event? Our team will help you create a Winter Luncheon catering experience that fits your guest count, service style, and event needs.
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